Saturday, April 30, 2005

Brewing: Saison

A little over a week ago I brewed a "Saison"... I don't have the grain bill (my friend in Seattle put it together for me) except that it has 1lb. of flaked rye in it.

For the boil I did this:
  • 60 minutes 1oz Nothern Brewer
  • 30 minutes 1os Saaz
  • 5 minutes 2oz Saaz
  • 5 minutes 1 tsp ground corriander
  • 5 minutes 1/4 tsp ground black pepper
Then I intended to add orange zest to the boil, but instead was going to substitute orange marmalade (since I didn't have fresh oranges), but I forgot so I just added about 1/4 cup of orange marmalade to the primary.

OG: 1.076

I think I made dry hop with Saaz, but we'll see what the hoppiness is like when I rack it.

No comments:

Post a Comment